- 3 med-size ripe avocados
- 1 cup milk
- 5 tbs condensed milk
- 1 cup coffee (I add 1 cup water + 2 tsp ground coffee)
- Melted chocolate, optional
- Combine all the ingredients in a blender and pop in popsicles mold.
- Freeze for 6 hours or overnight.
- Drizzle with melted chocolate when ready to serve.